“..Thanks to factory farming’s massive economies of scale – a lot of food today is disgusting or cruel or disgusting and cruel.
Just when people stopped talking about cantaloupes with deadly listeria – “pink slime” hit the news.
And just when people stopped talking about pink slime – ground beef treated with ammonia to kill germs – mad cow hit the news.
Does anyone even remember the arsenic in the fruit juice?
Food scandals are so costly to Big Food –
– it has repeatedly tried to kill the messenger rather than clean up its act…”
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